by Elana Amsterdam | Using anitoxidant rich low-carb cauliflower, this dirty rice recipe makes one heck of a savory Paleo side dish.
Paleo dirty rice
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Elana’s Gluten-Free Pantry
Paleo spiced nuts
by Elana Amsterdam | With black pepper, chili powder and cumin, any nut lover will enjoy the supercharged flavor of these spicy nuts!
Arugula with raspberry vinaigrette
by Elana Amsterdam | The flavors in this salad complement each other nicely –the sweet raspberries offset the sharp flavor of the savory (spicy) arugula.
Gluten-free porridge
by Elana Amsterdam | …call it hot cereal or porridge, either way, it’s a superfood way to start your day…
Broccoli rabe with garlic
by Elana Amsterdam | I confess, I have an addiction to broccoli rabe. I love the bitter flavor and have always believed that bitter is such an important, yet under rated flavor in our culture.
Iced ginger chai
by Elana Amsterdam | Heavy on the ginger, cardamom and black pepper, with a roiboos tea base. Perfect for a hot summer afternoon.
Gluten-free chocolate almond butter popsicles
by Elana Amsterdam | These Paleo pops make the perfect snack!
Ginger lime mocktail
by Elana Amsterdam | I think you could also call this sparkling zesty drink liquid superfood. The ginger is full of anti-oxidants and the lime juice is packed with Vitamin C and bioflavanoids.
Gluten-free “wheat” thins
by Elana Amsterdam | When I was a child I loved crackers. Still do. I especially loved Wheat Thins. Can’t have those anymore. Solution? I’ve made my own.
Nettles pesto
by Elana Amsterdam | This naturally gluten free pesto has a slightly astringent taste, the strong flavor of basil and a nice lemony tang to it…I couldn’t stop eating it and neither could my tasters.
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