Dear Stephen, I would like to make your boneset tea with reishi mushrooms. Where do you get the mushrooms? And after you mix and cook, do you strain the liquid out or do you eat the herbs/mushrooms as well?
When one of us with severe chemical and mold sensitivity wins, we all win. Please make the effort to vote for Lou Anne every day this next week and share widely on your social media pages.
Dear Stephen, I have several bottles of liposomal resveratro from Let’s Talk Health company. Do you know if this will suffice for the resveratrol you recommend as part of the core protocol?
Dear Stephen, I had lyme 13 years ago, and got better after one and a half years. Three years ago I was diagnosed with type-1 diabetes. My current nutritionist thinks I still have lyme underlying this whole thing.
Dear Stephen, You recommend a fairly high dose of l-arginine when treating bartonella. However, I have also read of those with lyme having high amounts of ammonia, and taking l-arginine can exacerbate symptoms related to high ammonia. Your thoughts?
Dear Stephen, I am currently doing a metal detox with cilantro, chlorella and sodium alginate. Can I use the sida and cryptolepis with cilantro? I also take a product that has black cumin oil in it, is this okay?
Dear Stephen, Of all the adaptogens, I have encountered nothing as potent, immediate
and wide spectrum as maca root in adrenal issues.
The eagerly awaited 2nd edition of Stephen Harrod Buhner’s book Herbal Antibiotics: Natural Alternatives for Treating Drug-resistant Bacteria has just been released.
A running list of success stories to help encourage those in the middle of brain retraining programs for MCS, CFS and related conditions.
Susan Abod needs your help in order to finish her movie Homesick, a documentary about living with chemical sensitivity. She is putting out a call for “safe house” photos to create a collage at the end of the film. Send yours in today to be included!