by Elana Amsterdam | This simple gluten free dessert recipe will wow your Passover or Easter guests.
Passover and Easter easy coconut macaroon dessert
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coconut
Raw coconut cacao bites
by Kim Christensen | Inspired by my love for Coconut Cream Concentrate, I made a recipe for you. It is kind of like fudge, kind of like candy, and totally delicious.
Dairy-free coconut kefir berry ice cream
by Kim Christensen | Tastes a lot like a strawberry malt and has just a hint of that cultured tartness on the finish. A mix of berries, a bit of agave nectar, and some stevia add just the right amount of sweetness.
Pumpkin coconut soup
by Kim Christensen | I think you’ll really like this soup. It’s easy to make and easy on the wallet – and packs in a ton of amazing vitamins, minerals, fiber, and antioxidants without a lot of carbs.
Cacao superfood pudding
It’s simple. It’s raw. It’s dessert. And, it’s good for you. Super-good for you really.
Mango cobbler with coconut ice cream
Just look at that warm, delicious comfort all in one. And, it’s vegan, and gluten- and dairy-free. Don’t tell your friends :)
Sin in a jar: homemade coconut, cacao, & goji butter
Eat it on crackers. Drizzle it over pancakes or waffles. Spread it on carrots. Swirl it into oatmeal or other breakfast porridge. Eat it out of the jar with a spoon. Make truffles. Do anything with it!
Lemongrass & coconut green smoothie
An excellent source of vitamin A, vitamin C, folate, calcium, and manganese.
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