by Elana Amsterdam | With black pepper, chili powder and cumin, any nut lover will enjoy the supercharged flavor of these spicy nuts!
Columnists
Strawberry sorbet
by Elana Amsterdam | Loaded with wholesome vitamin C-rich, antiinflammatory strawberries, this sorbet is a perfectly refreshing dessert for any summer meal.
What to eat when you can’t eat anything
by Candice, late stage lyme sufferer | It’s possible that my personal diet has the longest name out of all documented diets known to mankind.
Arugula with raspberry vinaigrette
by Elana Amsterdam | The flavors in this salad complement each other nicely –the sweet raspberries offset the sharp flavor of the savory (spicy) arugula.
Rhubarb-apple compote
by Kim Christensen | Sweet and aromatic, this compote is excellent served warm or chilled. For a simple fruit dessert, it can be served alone, or spooned over yogurt or ice cream.
Gluten-free porridge
by Elana Amsterdam | …call it hot cereal or porridge, either way, it’s a superfood way to start your day…
Minted papaya avocado salad
by Kim Christensen | Light, bright and perfect for any meal during the hot summer months.
Broccoli rabe with garlic
by Elana Amsterdam | I confess, I have an addiction to broccoli rabe. I love the bitter flavor and have always believed that bitter is such an important, yet under rated flavor in our culture.
Iced ginger chai
by Elana Amsterdam | Heavy on the ginger, cardamom and black pepper, with a roiboos tea base. Perfect for a hot summer afternoon.
Gluten-free bacon spiked turkey burgers
Do your turkey burgers usually taste like dry little hockey pucks? Kim Christensen shares how loading up your lean ground turkey with thick, crunchy, salty, fatty bacon can give you a moist and delicious burger!