Zukkee Gluten-Free Vegan Sourdough Bread is on the menu this month!
Product of the Month: November 2023
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vegan
Gluten free mint chip ice cream
by Elana Amsterdam | Dairy free, gluten free mint chip ice cream made with coconut milk and dark chocolate chips to cool you off on a hot summer day.
Delicious dairy-free chocolate pudding
by Elana Amsterdam | With a mere 4 ingredients (dark chocolate, coconut milk, xylitol and coconut oil) this low glycemic chocolate pudding is the perfect gluten free treat.
Paleo spiced nuts
by Elana Amsterdam | With black pepper, chili powder and cumin, any nut lover will enjoy the supercharged flavor of these spicy nuts!
Chocolate peanut butter fudge
by Elana Amsterdam | I love fudge, I do. The only trouble with it is that most fudge is so sweet I usually feel sick to my stomach after eating it. Now you can have your fudge and eat it too!
Creamy hemp milk
by Kim Christensen | Hemp seeds have an impressive nutritional profile, containing lots of protein, phosphorus, magnesium, zinc, and omega fatty acids.
Chickpea millet stew
by Kim Christensen | Providing protein, complex carbohydrates, fiber, and healthy fat, this soup is a true meal-in-a-bowl, inspired by the flavors of the Silk Road.
Toasted cumin and paprika hummus
by Kim Christensen | Hummus is delicious, economical, easy-to-prepare, and has endless opportunity for variation.
Holiday recipe: dairy free black bean fudge
Dairy free, gluten free, sugar free, full of protein, and even packing a punch of fiber, this fudge is totally guilt-free – not to mention creamy, rich, and delicious.
Gluten/sugar free pumpkin pie with cashew whipped cream
by Kim Christensen | Sugar free, soy free, gluten free, and vegan pie never, ever tasted so good. Perfect for a Thanksgiving Day feast!
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