Dear Stephen, I have lyme and babesia. Is it possible that wheat germ could make me herx? I made some whole wheat and wheat germ pancakes this morning, and later I started herxing.
Wheat germ causing a herx?
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SURVIVE
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Buttercup squash quinoa salad
Cranberries, walnuts and squash mixed with the perfect blend of herbs and quinoa.
Rotating lyme herbs
Dear Stephen, Do you think it is necessary to rotate herbs so the organism does not develop a resistance to what you are using?
Super shakes!
I love green smoothies. And brown ones even more – now that I discovered the joy of mood-boosting raw cacao powder!
Treating mycoplasma naturally
Dear Stephen, I am allergic to gluten so using wheat germ to combat mycoplasma is not an option for me. Do you have any other suggestions for dealing with mycoplasma infections?
Astragalus – never indicated for late stage lyme?
Dear Stephen, I have “chronic lyme” plus many coinfections. The description in your book for astragalus seems to cover many of my symptoms. Is it never indicated in late stage?
Making vegetable chips in a food dehydrator
For the longest time, I have dreamt of having a stainless steel food dehydrator to make vegetable chips, crackers, and other health-filled, nutrient-dense snack foods.
Where to buy chaparro amargosa tincture?
Dear Stephen, I got cryptosporidium over a year ago in Bangkok and have been unable to get rid of it. I have heard that tincture of chaparro amargosa works well – where can I find it?
Why grow your own food and vegetables?
by Mike Lieberman | Civilizations were built upon being able to grow food and the community that went into it from planting, taking care of to harvesting, preparing and sharing it.
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