Resveratrol and migraines

by | Jan 19, 2010 | Columns, Healing Lyme, Herbs, japanese knotweed | 0 comments

Dear Stephen,
Hi, I have lyme disease and am eager to start the herbal protocol. I did take antibiotics for six months but I know I have not eradicated all of the lyme with such a short course. I would like to try the herbal protocol but I am very worried about taking resveratrol. I can not take even one sip of red wine or eat red grapes without suffering with a severe migraine. Will the resveratrol do the same thing? Thank you.


Stephen’s response:
The resveratrol I recommend is ONLY recommended because it is in fact primarily Japanese knotweed root NOT resveratrol. Source Naturals resveratrol is Japanese knotweed root standardized to contain a certain percentage of resveratrol. Red wine resveratrol is useless in lyme (comparitively speaking). The substances in red wine that cause migraines are not, to my knowledge, in knotweed at all.
Stephen

This protocol was incredible. After only a few weeks most of my symptoms were gone. After six months all my symptoms were gone… it has given me my life back.

– Amazon review by Joseph

Please note:

Stephen Buhner is no longer living and this Q + A column on Planet Thrive is closed to new questions. It will be kept on our website so readers can access vital information in the archives, communicate with each other in the comments section, and find herbs, books + lyme adjuncts in our directory. If you want to read more of Stephen’s writings, please see his website at: stephenharrodbuhner.com.



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