by Elana Amsterdam | Here’s a healthy paleo tart crust made from pecans, egg and coconut flour –gluten free, of course!
Gluten free pecan tart crust
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Elana’s Gluten-Free Pantry
Roasted acorn squash
by Elana Amsterdam | I serve my squash with ground cinnamon and a touch of additional coconut oil. It tastes like an ambrosial dessert, even though squash is a healthy (and lower calorie) food.
Gluten free chocolate cupcakes
by Elana Amsterdam | Here’s some good fat for y’all; I hope your family enjoys these gluten free, grain free, dairy free (coconut oil rich) chocolate cupcakes as much as we do.
Gluten free mint chip ice cream
by Elana Amsterdam | Dairy free, gluten free mint chip ice cream made with coconut milk and dark chocolate chips to cool you off on a hot summer day.
Gluten-free vanilla fig bars
by Elana Amsterdam | Easy vanilla fig bars made with dried figs, shredded coconut and almonds –gluten free, Paleo, Primal, delicious.
Passover and Easter easy coconut macaroon dessert
by Elana Amsterdam | This simple gluten free dessert recipe will wow your Passover or Easter guests.
Delicious dairy-free chocolate pudding
by Elana Amsterdam | With a mere 4 ingredients (dark chocolate, coconut milk, xylitol and coconut oil) this low glycemic chocolate pudding is the perfect gluten free treat.
Raw chocolate peanut butter balls
by Elana Amsterdam | Here’s a quick and easy gluten free cookie recipe that requires no baking. I really like making no bake (think no hassle) cookies during the hectic holidays.
Peppermint hot chocolate
by Elana Amsterdam | Homemade and dairy free Peppermint Hot Chocolate to keep you warm and cozy on a cold winter’s night.
Gluten free tart crust
by Elana Amsterdam | I love making gluten free crusts with almond flour. This gluten free flour is super easy to use, high in heart healthy protein and fats, and of course delicious.
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