posted in <<Elana's Gluten-Free Pantry > Featured > THRIVE! EXPERTS

Elana's Gluten-Free Pantry
Apricot salad dressing
another yummy gluten-free recipe from Elana's pantry

Apricot salad dressing

photo provided courtesy of

¼ cup olive oil
1 tablespoon lemon juice
1 tablespoon apple cider vinegar
1 whole fresh apricot, pit removed
1 teaspoon dijon mustard
7 drops stevia
¼ teaspoon celtic sea salt


  1. Place all ingredients in a Vita-Mix (or other high speed blender) and blend on highest setting until smooth
  2. Serve over fresh garden greens
  3. Enjoy!

recipe courtesy

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  • Penny

    July 29, 2010 at 9:28 am

    I LOVED this dressing! I made it the other day for my appetizer (salad) and it was delicious! I put the dressing on some mixed green and these seasoned chickpeas from Tasty Bite and the flavors went great together! I’ll definitely be making this dressing very often. I also recommend checking out Tasty Bite – almost all their meals are gluten free – their ready-made ethnic meals have saved me so much time, money, and energy, which is important for a busy mom on the go. Thanks for the delicious recipe! Cheers!

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